[PDF] The Bulawayo Cookery Book Ebook
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The Bulawayo Cookery Book: N. H. Chataway, David Saffery ... The Bulawayo Cookery Book [N. H. Chataway, David Saffery] on Amazon.com. *FREE* shipping on qualifying offers. First published in 1909, Zimbabwe's earliest cookery book will entrance you with over 230 recipes for African delicacies: aromatic green fig preserve; savoury bobotie (a curried meat-loaf that reflects southern Africa's Malay heritage); zesty lemon pudding Jeppestown Press A brilliant book for anyone interested in the development of southern African cookery, or in Zimbabwean colonial history. Or anyone who loves Bulawayo! MAIL ORDER: save 20% off the cover price ! Bulawayo Cooking An Evolving Life The book reflects a time and place distant from where we are today, an interesting insight into the 1909 colonial world of Southern Rhodesia. * * * The Bulawayo Cookery Book also features in a post by Chynthia Bertelsen in her blog, Gherkins and Tomatoes.
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